Visitors can view the entire process of making sasa-kamaboko, white fish ground to a paste and baked in the shape of sasa (bamboo) leaves and will be able to taste them hot from the grill. You can also experience making your own miniature Tanabata decorations.
Making Tanabata and Handmade Sasakama fish cake Workshop
- January 1st
- Free, Tanabata decorations workshop:¥800 (reservations required)
- 20 min by taxi from JR Sendai Sta East Exit
- 6-65 Tsurushiromachi, Wakabayashi-ku, Sendai